Hundreds of pounds of brisket, ribs, sausages, and turkey are smoked at this somewhat hidden spot in Kennedale, Texas. Long lines start piling up 5 hours before the place even opens. People come from all across the country just to try their food, especially their house-baked bread (which is unheard of in Texas).
I had the honor of shooting with the team at Goldee’s BBQ, and it was an unforgettable experience (: 2 months of editing later, this might actually be my favorite video I’ve ever made.